VOL.01
I had you at ‘Free Wine & Cheese‘, didn’t I? If you’ve been umming and ahhing over what to do this summer, I might have an idea for you. Through the grapevine (mind the pun), I heard about France Passion, a society of more than 1,750 friendly private wine-growers and farmers across France that invite [...]
Produced on the a small farm in Serbia, donkey cheese has made appearances in a $4,800 hamburger at a restaurant in Las Vegas and a $1,10o caviar-coated omelette at a plush New York hotel. Reigning tennis champion Novak Djokovic has just bought up the world’s annual supply and it is said that Cleopatra maintained her [...]
The French have always been doing it but in the 1970s it became especially trendy to throw a ‘cheese & wine’ party… And then, like most things that were cool during the seventies, it became very uncool and pretty cheesy (pun semi-intended), just like the smiles on these people’s faces in the retro food advertisement [...]
Do you know where the oldest classified wine region is in Europe? (Don’t worry, I
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The garden state; where gas prices are cheaper and boardwalks are longer, and also where Napoleon
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Every once in a while, a fashion brand does something that stays with you and swims around in your
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I had you at ‘Free Wine & Cheese‘, didn’t I? If you’ve been umming and
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I remember when I first saw it, Avenue Junot, the cobblestone road that winds up to Montmartre
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After only five years in Paris, “Genevieve de Milwaukee” has gone from editorial
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These are perilous times for loyal fans of Paris burger joints such as the holy church of Blend,
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The weekend is fast approaching, we’re looking forward to letting our hair down, maybe go
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It all started when I saw a beetroot salad Caprese and thought how much it reminded me of my
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Anna Karina arrived in Paris at the age of seventeen from Denmark. She spoke no French and
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What is more enchanting than an artist’s studio? When these painters, sculptors and creators
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I would imagine it’s pretty frustrating for food photographers these days with everyone
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The boulangerie, boucherie, the epicerie, the caviste, the chocolatier, la coiffure; everyday
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